Season to taste: oak & olive wood salt & pepper dishes

A chunky two-dish block for salt and pepper, or whichever spices and herbs you reach for most. The dishes are cut right through the oak top, so olive wood forms the floor of each one. It's the swirling olive grain, and you only see it once the dishes are empty. Weighty, tactile, and a good gift for a chef or anyone who cooks with their hands.

Approx. 20 x 10 x 6cm, with two dishes, each 7cm wide. Oak top, olive wood base and dish floors.

Finished with Odie's oil: a food-safe, solvent-free wood finish that nourishes and protects the wood. Wipe clean with a damp cloth, keep it out of the dishwasher, and re-oil occasionally.

Want to keep your piece looking its best? You can buy a sample jar here or your own full-sized jar at odiesoil.co.uk and get free postage with the code "SAWNBYSARAH".